Winter Opulence at MiMi Mei Fair

The Sharing Menu (£78) opens with a selection of MiMi’s signature dim sum, delicate and generous. Fragrant mains follow; from Clay Pot Black Bean Aubergine to Sichuan Chicken, served with classic accompaniments and brought to a decadent close with a warm Flaming Crème Brûlée

The Tasting Menu (£98) is designed for convivial evenings and lingering conversations. starters give way to a vibrant procession of dim sum, before bold, savoury plates take centre stage: Singapore Chilli Prawns, Black Bean Chicken, Steamed XO Okra and Olive Fried Rice, finished with an indulgent Sticky Toffee Pudding.

For those drawn to abundance, the Feasting Menu (£118) is a lavish celebration. Luxurious dim sum, Crispy Soft-Shelled crab, Lantern Chicken and Cantonese Char Siu are joined by a generous spread of signature mains, including MiMi’s Braised Pork Belly, Caramelised Crispy Mandarin Beef and Mala Spicy Tofu, before ending, fittingly, with Warm Chocolate Fondant Tart

Step into the refined world of MiMi Mei Fair and welcome the season with flavours that comfort, excite and captivate. Whether for intimate evenings or long-awaited gatherings, each menu is a beautifully composed feast; an experience designed to linger long after the last bite.