TASTING MENUS – DESIGNED TO BE SHARED, SAVOURED, & REMEMBERED

The Sharing Menu (£88) begins with a selection of seafood dim sum, followed by fragrant mains such as Clay Pot Black Bean Aubergine and Kung Pao Chicken, before concluding with a warm Flaming Crème Brûlée.

For a more expansive experience, the Tasting Menu (£108) invites a journey through vibrant starters, including the Xiao Long Jewels, before leading into bold, expressive dishes such as Caramelised Crispy Mandarin Beef, Black Bean Chicken, and Wok Tossed Tenderstem Broccoli, served with Olive Fried Rice and finished with an indulgent Flourless Chocolate Bar.

Whether for an intimate dinner or a celebratory gathering, each menu is a beautifully balanced expression of elevated Chinese dining in Mayfair – crafted to linger long after the final course.