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Celebrate the Festive Season at MiMi Mei Fair
The festive season is here and with it comes intimate dinner parties, decadent soirees and end of year catch ups over cocktails.
Executive Chef Peter Ho’s innovative and authentic menu is designed to share making it ideal for festive celebrations with loved ones.
For larger groups of seven or more guests we offer TWO different Sharing Menu's with varied options, each consisting of a 3 course hand-picked feast.
To begin with indulge in a selection of Mushroom Spring Rolls, Wasabi Prawns, Crispy Soft Shell Crab and a Chef’s Selection of Steamed Dim Sum. Followed by a choice of some of our favourite mains that include our San Bei Suffolk Corn-Fed Chicken, Clay Pot Leg of Welsh Lamb, Crispy Caramelised Crispy Mandarin Beef with a side of Baby Pok Choi and Classic Egg Fried Rice.
Christmas Menus Mayfair
Saving the best for the last is our delicious Flourless Chocolate Bar with vanilla bean ice cream to finish the meal.
For those looking for a more private affair, The Peacock Room, our private dining room is apt for parties of up to 8 guests.
At MiMi Mei Fair, there are a plethora of private corners and intimate spaces for long lunches and celebratory dinners.
Whatever occasion you might be celebrating, we look forward to inviting you into Empress MiMi’s whimsical world, within her private London residence and raising a toast with you this festive season.